A recipe for 3-Step Cheesecake. Follow the simple recipe instructions for 3-Step Cheesecake shared by other home cooking experts.
Ingredients
2 pkg. Cream cheese, softened (8oz)
1/2 c. Sugar
1/2 Tsp. Vanilla
2 Eggs
1 Graham-cracker crust,9
Directions
Mix cream cheese sugar and vanilla at medium speed with electric mixer until well-blended. Pour into crust. Bake at 350'F. for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight Makes 8 servings. NOTE: You can also use lighter Neufchatel-type cheese. Variations: For chocolate melt four squares of semi-sweet baking chocolate; add after eggs and mix until blended. For candy version sprinkle 1 cup of chopped candy bars on top of cake before baking. For pumpkin add 1/2 cup canned pumpkin 1/2 Tsp. ground cinnamon and a dash each of nutmeg and cloves in the first step. Then add eggs and proceed as directed. "
