A recipe for Acorn Pie. Follow the simple recipe instructions for Acorn Pie shared by other home cooking experts.
Ingredients
3 large egg whites, beaten stiff1 Tsp. baking powder
1 cup sugar
1 Tsp. vanilla
20 each soda crackers, coarsely broken
1/2 cup pecans, chopped,
Directions
Directions: Beat egg whites until stiff; add baking powder and beat more. Add sugar and vanilla; beat again. Fold in crackers and pecans.Put in buttered pie plate and bake at 300 degrees F for 30 minutes. Let cool and top with Cool Whip and chopped pecans.
Note: Traditional Acorn Pie does not contain acorns. Pecans or walnuts are used instead.
