A recipe for Alaska Sourdough Pancakes. Follow the simple recipe instructions for Alaska Sourdough Pancakes shared by other home cooking experts.
Ingredients
1 c. Sponge2 c. Flour
2 c. Milk
2 Eggs
1 Tsp. Soda
3 Tbs. Sugar
1 Tsp. Salt
2 Tsp. Baking powder
Directions
Put starter in large bowl. Add 2 cups flour and 2 cups milk. Mix well and cover. Leave in warm place overnight. Next morning take out 1 cup starter. Leave room temperature 12 hours. To remaining sponge add 2 eggs, 1 Tsp. soda, 2 Tbs. sugar, 1 Tsp. salt, 2 Tsp. baking powder. Mix well. Cook on hot griddle. For smaller mixture take out 2 cups starter and use 1/2 the ingredients.From good friend Marlene, New Years Eve, 1972
