Recipe Breads All-Bran Seed Loaf
 

All-Bran Seed Loaf

A recipe for All-Bran Seed Loaf. Follow the simple recipe instructions for All-Bran Seed Loaf shared by other home cooking experts.


Ingredients

3/4 c. Whole wheat flour

3/4 c. Flour, all-purpose

1 Tbs. Baking powder

1/2 Tsp. Salt

1/3 c. Sesame seeds

2 Tsp. Poppy seeds

3/4 c. Orange juice

1/4 c. Honey

2 ea. Eggs

1/4 c. Vegetable Oil

1/2 c. Bran cereal


Directions

Stir together flour, baking powder, salt and seeds. In large bowl, beat together orange juice, honey, eggs and cereal. Let stand 2 min. Add flour mixture, stirring only until well combined. Spread evenly in greased 8.5 x 4.5 x 2 loaf pan. Bake at 350f about 40 min. Let cool 10 min and

remove from pan. Cool completely before slicing.

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