A recipe for Amish Cake. Follow the simple recipe instructions for Amish Cake shared by other home cooking experts.
Ingredients
Amish cake: 2 Eggs2 c. Sugar
1 lg. Crushed pineapple
2 c. Flour
1 Tsp. Baking soda
1 Tsp. Vanilla extract
1 c. Walnuts; chopped
Frosting (topping) 1 12 oz. cool whip
1 sm. Vanilla instant pudding mix
1 lg. Crushed pineapple
Directions
Recipe by: Helen JollyCan't decide which I like best...the cake, or the frosting. AMISH CAKE Beat the eggs and sugar together. Add the rest of the ingredients. Using a greased and floured 9x13-inch pan, bake at 350 degrees for 30 minutes, or until done. FROSTING (TOPPING) Mix all ingredients together. Blend together, and frost well-cooled cake. From: Helen Jolly (MDFD30E) Wis/Gramma,
