A recipe for Apple Pancake. Follow the simple recipe instructions for Apple Pancake shared by other home cooking experts.
Ingredients
2 Tbs. Oleo; divided1 Egg
1/3 c. Milk, plus 1 tbsp.
1/2 c. Flour
1/8 Tsp. Salt
1/4 c. Sugar; divided
1 Apple
3/4 Tsp. Cinnamon
Directions
Use 1 Tbs. oleo to grease an 8 pan. Beat the egg with the milk. Add the flour salt and 2 Tsp. sugar and mix well. Let stand for 15 minutes. Peel and slice the apple into the pan spread evenly. Mix the 2 tbs sugar and the cinnamon and sprinkle over the apples. dot with remaining oleo. Pour batter over the apples. Bake at 375 degrees for 35 minutes or till the edges are light brown and crisp. Source: Vickie Henry Stamford (Nebr.) Centennial Cookbook Formatted by: Nancy Filbert; March 1995
