A recipe for Apple-Pecan Stuffing. Follow the simple recipe instructions for Apple-Pecan Stuffing shared by other home cooking experts.
Ingredients
1/2 cup butter or margarine2/3 cup onion, diced
2/3 cup celery, diced
3 cup bread, day-old, diced
3 cup apples, diced
1 Tsp. salt
1/2 Tsp. pepper
1/8 Tsp. ground sage
1/8 Tsp. ground marjoram
1/8 Tsp. ground thyme
1/2 Tsp. parsley flakes
1/2 cup pecans, chopped
1/2 cup water
Directions
Directions: Melt 1/4 cup butter in skillet. Add onion and celery and cook until tender. Add to bread. Melt 1/4 cup butter in skillet. Stir in apples. Cook until golden. Add apples to bread mixture. Mix in salt, pepper, sage, marjoram, thyme, parsley and pecans. Add water and mix thoroughly.Makes enough for 10-pound turkey
