A recipe for Asparagus Shrimp Salad. Follow the simple recipe instructions for Asparagus Shrimp Salad shared by other home cooking experts.
Ingredients
1 lb. Shrimp shelled and cleaned1 1/2 lb. Cleaned asparagus
1 Thin lemon slice
1/4 c. Sliced green onion
2 Tbs. Minced parsley
1 med. Diced tomato
Lettuce leaves
1 oz. Grated Monterey jack cheese
DRESSING: 1/2 c. Salad oil
4 Tbs. Vinegar
1/4 Tsp. Salt
Dash cayenne
1/8 Tsp. Pepper
1 Tbs. Parsley
1 Tbs. Basil
1 Tbs. Oregano
1 Tbs. Chervil
Directions
Cook shrimp; drain and set aside. Cook asparagus until crisp- tender; drain well. Place shrimp, asparagus and lemon slice in mixing bowl. Pour herb dressing over all, cover and chill well, stirring once or twice. Combine onion, parsley and tomato. To serve, drain shrimp asparagus mixture and arrange on plate with lettuce and cheese. Serve with tomato mixture. DRESSING: Combine oil, vinegar, salt, cayenne, pepper, parsley, basil, chervil and oregano.
