A recipe for Auntie Lin's Killer Strawberry Shortcake. Follow the simple recipe instructions for Auntie Lin's Killer Strawberry Shortcake shared by other home cooking experts.
Ingredients
Bisquick drop biscuitsFrench vanilla ice cream
Fresh sliced strawberries
Fresh whipped cream
Directions
This is a really easy dessert, loaded with calories, and not for the faint-of-heart! Make the Bisquick drop biscuits as directed on the package, BUT add 1 Tbs. of sugar (or 2, if you like). Bake as directed. While still warm, cut in half and put the bottom half in a bowl. Cover with fresh strawberries (which you have marinated in 4 Tb sugar in the refrigerator for 2 days), add a scoop or two of French vanilla ice cream, and then top with the top layer of the biscuit. Now, cover with more strawberries and top with fresh whipped cream. Enjoy! Source: Linda Fields' homemade goodies Typed for you by; Linda Fields, Cyberealm BBS, Watertown, NY 1992 315-786-1120
