A recipe for Avocado Soup with Green Peppercorns. Follow the simple recipe instructions for Avocado Soup with Green Peppercorns shared by other home cooking experts.
Ingredients
1 med. Onion, diced1 Tbs. Ground coriander
1 Tbs. Olive oil
4 lg. Ripe avocados, peeled,
-pitted and coarsely chopped
1/3 c. Green peppercorns in brine,
-drained
Salt to taste
Pepper to taste
2 Garlic cloves, minced
1 Tsp. Cumin
2 1/2 qt Light chicken stock
Cilantro leaves for garnish
Directions
In large saucepan, cook the onion, garlic and spices in the olive oil over moderate heat for 10 minutes, stirring often. Add avocados and stock, bring to a boil, then reduce heat to medium. Cook 20 minutes. Cool to room temperature. Puree soup in blender until smooth. Return to pan, bring to a boil, add peppercorns, reduce to moderate heat and cook 10 minutes. Serve garnished with cilantro and peppercorns.
