A recipe for Bacon Onion Pie. Follow the simple recipe instructions for Bacon Onion Pie shared by other home cooking experts.
Ingredients
1/2 c. Butter1/2 c. Italian bread crumbs
8 slices Bacon
1 sm. Onion thinly sliced
6 oz. Evaporated milk
3 Eggs
2/3 c. Cheddar shredded
Directions
Melt 5 Tbsp butter and combine with bread crumbs in a pie plate. Press into a crust and refrigerate 30 minutes. Cook bacon until crisp. Saute onion in 3 Tbsp butter until golden. Crumble bacon and layer bacon and onion in crust. Combine milk and eggs and pour over bacon and onion. Top with cheese. Bake at 350 degrees for 25 minutes.
