A recipe for Baked Beef and Rice. Follow the simple recipe instructions for Baked Beef and Rice shared by other home cooking experts.
Ingredients
1 1/2 lb. Ground beef1 c. Rice, regular
1 sm. Onion, chopped
2 Tbs. Bacon drippings
1 1/2 Tsp. Salt
1/2 Tsp. Pepper
1 Tsp. Paprika
2 oz. Olives, stuffed, sliced
2 c. Tomato juice
1 1/2 c. Water, boiling
1/2 c. Cheese, Cheddar, shredded
Directions
Saute ground beef, rice, and onion in bacon drippings. Pour off drippings. Add remaining ingredients except cheese; mix well. Place in a 1-1/2 quart casserole. Cover tightly; bake at 300 degrees for 1 hour. Uncover; sprinkle with cheese and continue baking about 10 minutes or until cheese is melted. SOURCE: Southern Living Magazine, April, 1974. Typed for you by Nancy Coleman.
