A recipe for Baked Burgundy Beef. Follow the simple recipe instructions for Baked Burgundy Beef shared by other home cooking experts.
Ingredients
2 lb. Cubed chuck roast1 c. Burgundy
1 can (10 1/2 oz.) condensed onion soup
1/4 c. Fine dry bread crumbs
1 Bay leaf
Buttered noodles
350 degree oven
Directions
Time to prepare - 3 hoursIn casserole thoroughly combine ingredients. Cover and bake 2 1/2 to 3 hours, until tender and sauce has thickened. Serve over noodles.
