Recipe Chicken Baked Chicken Casserole
 

Baked Chicken Casserole Hot

A recipe for Baked Chicken Casserole. Follow the simple recipe instructions for Baked Chicken Casserole shared by other home cooking experts.


Ingredients

3 cup ketchup

1 1/2 cup dry white wine

1 each parsley, fresh bunch, chopped

3 each garlic cloves, crushed

3/4 Tsp. basil

9 each rosemary sprigs

3 each broiler chickens, quartered

Directions

Directions: Combine ketchup, white wine, parsley, garlic, basil and rosemary. Pour this sauce over chicken. Freeze in portions suitable for your family.
To serve: Defrost and bake at 325, basting, for about 1 1/2 hours, until done.

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