A recipe for Baked Orange Roughly with Cheese and Mushrooms. Follow the simple recipe instructions for Baked Orange Roughly with Cheese and Mushrooms shared by other home cooking experts.
Ingredients
1 Tbs. Margarine4 Large scallions, sliced
1 lb. Mushrooms, sliced
1 1/2 lb. Orange roughly fillets
1/4 c. Dry white wine
2 Tbs. Lemon juice
1/2 Tsp. Dried marjoram
Black pepper
4 Slices cheese, cut into 1/2 inch strips
2 Tbs. Unseasoned bread crumbs
Directions
Preheat oven to 400 deg F. Grease a shallow 2-quart baking dish with margarine. Evenly scatter the scallions and mushrooms over the bottom of the dish. Place fillets on top in a single layer. (Overlap or tuck under the thin ends of the fillets). Mix wine and lemon juice together and pour over the fish. Sprinkle with marjoram and black pepper. Evenly distribute the cheese strips over the fillets. Crumple a large piece of waxed paper and wet it. Shake off excess water and place the paper loosely over the fish. Bake for about 7 minutes. Remove fish from the oven take off the waxed paper. Sprinkle fish with bread crumbs. Bake another 7-9 minutes or until fish is just done. Remove the fish from the oven and heat the broiler and broil just long enough to brown the top of the fillets about 1 minute. Substitute: Cod haddock catfish ocean perch or rockfish. "
