A recipe for Baked Pineapple Chicken. Follow the simple recipe instructions for Baked Pineapple Chicken shared by other home cooking experts.
Ingredients
1 can DOLE Pineapple Chunks (20oz)1 Garlic clove, crushed
2 Tsp. Cornstarch
2 Tsp. Worcestershire sauce
2 Tsp. Dijon mustard
1 Tsp. Rosemary, crushed
6 Half chicken breasts, boned
1 Lemon, thinly sliced
Directions
DRAIN pineapple, reserve juice. Combine reserved juice with garlic, cornstarch, Worcestershire sauce, mustard and rosemary. Arrange chicken in shallow baking pan or broiler-proof dish, skin side up. BROIL until browned. Stir sauce; pour over chicken. BAKE at 400'F. 30 minutes. Arrange lemon and pineapple slices around chicken. Spoon sauce from baking pan over all; continue baking 5 minutes. Garnish with fresh rosemary or parsley, if desired. Prep Time: 10 minutes. Bake Time: 40 minutes.
