A recipe for Banana Condiment - Veg Times. Follow the simple recipe instructions for Banana Condiment - Veg Times shared by other home cooking experts.
Ingredients
5 Very ripe bananasJuice of 1 lemon
1/4 c. Raisins
Directions
At least 1 day before, place bananas in fridge to blacken. Mash bananas till almost smooth. Add juice and raisins. In a pot, bring to a boil, stirring constantly till mixture thickens, about 10 minutes. Cool slightly before serving. Can be stored in the fridge for 2 or 3 weeks. Serve with jolof rice. Makes 1 cup. Vegetarian Times December 1993
