Recipe Beans and Grains Barbara's Corn and Bean Salad
 

Barbara's Corn and Bean Salad

A recipe for Barbara's Corn and Bean Salad. Follow the simple recipe instructions for Barbara's Corn and Bean Salad shared by other home cooking experts.


Ingredients

Frozen corn

Canned Kidney beans

Chopped cilantro

Onions, chopped

Balsamic Vinegar

Lemon Juice

Directions

My favorite is frozen corn added to a can of kidney beans, chopped cilantro, chopped onions, balsamic vinegar and some lemon juice. You can use your imagination after this point. For example, add some white beans and/or frozen green peas which have been just cooked slightly, about one minute. Posted by Barbara Zimmerman to the Fatfree Digest [Volume 13 Issue 25] Dec. 25, 1994. FATFREE Recipe collections copyrighted by Michelle Dick 1994. Used with permission. Formatted by Sue Smith, S.Smith34 at Prodigy.com using MMCONV. 1.80.

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