A recipe for Barbecued Beef. Follow the simple recipe instructions for Barbecued Beef shared by other home cooking experts.
Ingredients
3 pound beef, boneless chuck roast1 1/2 cup ketchup
2 Tbs. mustard, Dijon-style
1/4 cup sugar, brown, packed
1/4 cup vinegar, red wine
2 Tbs. Worcestershire sauce
1 Tsp. liquid smoke flavoring
1/2 Tsp. salt
1/4 Tsp. pepper
1/4 Tsp. garlic powder
Directions
Directions: Place chuck roast in crockpot. Combine remaining ingredients in mixing bowl. Pour barbecue sauce mixture over chuck roast. Cover and cook on Low 8 to 10 hours or 4 to 5 hours on HIGH.Remove chuck roast from crockpot and shred meat. Place shredded meat back in crockpot. Stir meat to evenly coat with sauce.
Spoon meat onto sandwich buns and top with additional barbecue sauce if desired.
Serves 12
