Recipe Beef Barbecued Beef In Crusty Rolls
 

Barbecued Beef In Crusty Rolls

A recipe for Barbecued Beef In Crusty Rolls. Follow the simple recipe instructions for Barbecued Beef In Crusty Rolls shared by other home cooking experts.


Ingredients

1/3 c. Catsup

2 Tbs. Vinegar

2 Tbs. Finely Chopped Onion

1 ea. Finely Chopped Garlic Clove

1 1/2 Tsp. Worcestershire Sauce

1 Tsp. Packed Brown Sugar

1/8 Tsp. Dry Mustard

1 ea. Dash Pepper

2 c. Cut-up Cooked Beef

4 ea. French Rolls, Split

4 ea. Slices American Cheese

Directions

Servings: 4

Mix all ingredients except beef, rolls and cheese in 1-Qt casserole. Cover and microwave on high (100) until hot and bubbly, 2 to 3 minutes; stir. Mix beef into sauce. Cover and microwave until beef is hot, 3 to 5 minutes Fill rolls with beef mixture and cheese slices and serve.

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