Recipe Beef Beef with Hot Sauce
 

Beef with Hot Sauce

A recipe for Beef with Hot Sauce. Follow the simple recipe instructions for Beef with Hot Sauce shared by other home cooking experts.


Ingredients

3 lb. Beef Chuck Roast

1/2 c. Chopped onion

1/2 c. Chopped Celery

1/2 c. Chopped Green Pepper

1 x Water

1 1/2 c. Catsup

3 Tbs. Hot Taco Sauce

2 Tbs. Brown Sugar

2 Tbs. Vinegar

2 ea. Cloves Garlic, Minced

1 ea. Bay Leaf

1 Tsp. Salt

1 Tsp. Dry Mustard

1 Tsp. Chili Powder

8 ea. Hamburger Buns


Directions

Place meat, onion, celery and green pepper in Dutch oven; cover with water. Cover tightly and cook slowly 2 1/2 to 3 hours or until tender. Remove meat; cool, shred and return to cooking liquid. Add catsup, taco sauce, brown sugar, vinegar, garlic, bay leaf, salt, mustard and chili powder. Cook slowly 1 hour. Remove bay leaf; serve on buns.

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