A recipe for Brownie Pecan Pie Bars. Follow the simple recipe instructions for Brownie Pecan Pie Bars shared by other home cooking experts.
Ingredients
1/4 c. Butter, plus ...2 Tbs. Butter
3 Tbs. Cocoa
1 1/4 c. Sugar
2 Eggs, beaten
3/4 c. Flour
1/3 c. Chopped pecans
1 Tsp. Vanilla
1/4 Tsp. Salt
1/4 Tsp. Baking powder
TOPPING: 3 Tbs. Butter
3/4 c. Sugar
2 Eggs, beaten
1 Egg yolk, beaten
2/3 c. Chopped pecans
3 Tbs. Flour
1 Tsp. Vanilla
Directions
Heat oven to 350 degrees. Grease and flour 9x9x2 inch pan. Melt butter in 2-quart saucepan; remove from heat. Mix in cocoa, sugar and eggs. Stir in remaining ingredients except topping. Spread in pan. Bake 23 minutes. Meanwhile, prepare topping: Melt butter in 1-quart saucepan; remove from heat. Mix in sugar, eggs and egg yolk.Stir in remaining ingredients. Immediately pour topping over brownies; spread evenly. Bake about 18 minutes longer or until firm; cool. Cut into 2 1/4 x 1 1/2 inch bars.
