A recipe for Brownie Swirl Cheesecake. Follow the simple recipe instructions for Brownie Swirl Cheesecake shared by other home cooking experts.
Ingredients
8 oz brownie mix, 1 pkg.16 oz cream cheese, softened
1/2 cup sugar
1 Tsp. vanilla
2 lg eggs
1 cup milk chocolate chips, melted
Directions
Directions: Grease bottom of 9-inch Spring form pan. Prepare basic brownie mix asdirected on package; pour batter evenly into spring form pan. Bake at
350 degrees F., 15 minutes.
Combine cream cheese, sugar and vanilla, mixing at medium speed on electric
mixer until well blended. Add eggs, one at a time, mixing well after each
addition. Pour over brownie layer. Spoon chocolate over cream cheese
mixture, cut through cheese and chocolate mixture several time to achieve
a marble effect. Bake at 350 degrees F., 35 minutes. Loosen cake from rim
of pan; cool before removing rim of pan. Chill. Garnish with whipped
cream, if desired.
