Recipe Appetizers Buffalo Chicken Wings #4
 

Buffalo Chicken Wings #4

A recipe for Buffalo Chicken Wings #4. Follow the simple recipe instructions for Buffalo Chicken Wings #4 shared by other home cooking experts.


Ingredients

1/2 c Miracle Whip

1/4 c Sour Cream

1/4 lb Blue Cheese

4 Ribs Celery

1 Small Onion

2 Cloves Garlic

1 tb Oil

1/2 Lemon

8 oz Tomato Sauce

1/4 c Tabasco Sauce

1/2 ts Salt

3 lb Chicken Wings

Oil For Frying

Directions

Combine Miracle Whip and sour cream. Crumble and stir in the blue cheese. Cut the celery into sticks. Chop onion and mince garlic. Cook onion in oil over medium heat until soft, about 2 minutes. Add the garlic and cook for one more minute. Squeeze in the juice from the lemon. Stir in tomato sauce, Tabasco and salt. Cook for 5 minutes. Remove wing tips and cut wings in half at the joint. Heat oil for deep frying to 375oF. Cook wings in hot oil until brown, about 8 minutes. Toss wings in tomato mixture. Serve with chilled celery sticks and blue cheese dressing.

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