A recipe for Carrots (California Orange Style). Follow the simple recipe instructions for Carrots (California Orange Style) shared by other home cooking experts.
Ingredients
1 lb. Carrots; peeled and sliced1/2 Tsp. Salt; optional
3/4 c. Water
1 Tsp. Orange peel; grated
1 Orange sections; peeled and cut into bite-size pieces
1 Tbs. Green onion; minced, optional
Butter buds.; sprinkle
Directions
Recipe by: The Mormon Diet CookbookPreparation Time: 0:45
In large saucepan cook carrots covered in salted water until crisp-tender about 20 min. Drain Add orange peel orange sections and onion. Sprinkle with Butter Buds. Heat through. Serve immediately. Entered into MasterCook II and tested for you by Reggie Dwork reggie at reggie.com
