A recipe for Champagne Punch. Follow the simple recipe instructions for Champagne Punch shared by other home cooking experts.
Ingredients
2 c. Granulated sugar2 c. Fresh lemon juice
1 ea. 750ml bottle dry white wine
1 ea. 750ml bottle champagne
2 ea. Large bottles of soda water
1/4 c. Orange liqueur
1 ea. Pineapple quartered, grated
Directions
In a large punch bowl, combine sugar, lemon juice, white wine, champagne, soda water liqueur and grated pineapple. Mix together well. Put in a large block on ice and garnish with additional pineapple and other fresh fruits such as strawberries. let mixture chill and serve in small glasses.
