A recipe for Cheese Ball. Follow the simple recipe instructions for Cheese Ball shared by other home cooking experts.
Ingredients1/2 lb Cheese; cheddar ,grated
1 pk Cream cheese; small (4 oz),
2 ts Onion; grated
2 ts Ketchup or chili sauce
1 ts Worcestershire sauce
Nuts; chopped, reserve some
DirectionsHave cheese at room temperature. Blend all ingredients together with a mixer or in a food processor. Line small bowl with plastic wrap and empty mixed ingredients in lined bowl. Refrigerate overnight. When ready to use, un mold, remove wrap and sprinkle with nuts. Serve with assorted crackers.