A recipe for Cheese Potato Casserole. Follow the simple recipe instructions for Cheese Potato Casserole shared by other home cooking experts.
Ingredients
4 c. Potatoes; cubed, cooked8 oz. Yogurt, plain
1 c. Cottage cheese
1/2 Tsp. Salt
1/4 Tsp. Pepper
1/4 Tsp. Dill weed
1 c. Cheddar cheese; shredded
Directions
Combine all ingredients except Cheddar cheese; spoon into a 9inch baking pan. Top with cheddar cheese. Bake at 350 degrees for 25 to 30 minutes. SOURCE: Southern Living Magazine, sometime in 1977. Typed for you by Nancy Coleman.
