A recipe for Cheesy Chicken Vegetable Casserole. Follow the simple recipe instructions for Cheesy Chicken Vegetable Casserole shared by other home cooking experts.
Ingredients
20 oz. (2 pkgs) frozen broccoli,Cauliflower and carrots with Cheese flavored sauce
1/2 c. Sliced celery
10 3/4 oz. Campbell's Cream of Mushroom soup (1 can)
1 c. Chopped cooked chicken or Turkey
2 oz. (1 jar) diced pimiento, Including liquid
1 c. Seasoned croutons, crushed
Directions
Cut a large "X" across one side of each pouch of vegetables. Placepouches cut-side down in an 8-inch square baking dish. Microwave on high eight to ten minutes. Set aside. 2. Place celery in a 1-cup glass measure and cover with plastic wrap. Microwave on high two minutes or until softened. Empty vegetables and sauce from pouches into same baking dish. Add celery soup and chicken. Combine well and stir in pimiento gently. Top with croutons. 3. Do not cover dish. Rotating midway through cooking microwave on high 10 to 12 minutes or until bubbly hot.
