A recipe for Chicken Breasts Southwestern. Follow the simple recipe instructions for Chicken Breasts Southwestern shared by other home cooking experts.
Ingredients
2/3 c. Vegetable oil1/3 c. Lime juice
2 Tbs. Green chilies; chopped
1 Tsp. Fresh garlic; minced
4 Chicken breasts halves; skinned
8 slices Cheddar cheese
Salsa
Directions
In 9 square baking pan stir together all marinade ingredients. Add chicken breasts; marinate turning once in refrigerator at least 45 minutes. Meanwhile prepare grill placing coals to one side; heat until coals are ash white. Make aluminum foil drip pan; place opposite coals. Remove chicken from marinade; drain. Grill chicken 7 minutes; turn. Continue grilling until fork tender 6 to 8 minutes. Top each chicken breast with 2 slices cheese. Continue grilling until cheese begins to melt. Serve with salsa. "
