Recipe Mexican Chicken Burritos - Sort Of
 

Chicken Burritos - Sort Of

A recipe for Chicken Burritos - Sort Of. Follow the simple recipe instructions for Chicken Burritos - Sort Of shared by other home cooking experts.


Ingredients

2 1/2 c. Cooked Chicken Meat, chopped and/or shredded

1 1/2 c. Onion, chopped

1 c. Green Pepper, chopped

4 oz. Chopped Green Chilies

3 cl Garlic

3 Tbs. Cumin

2 Tbs. Basil

3 Tbs. Chili Powder (Mexene brand)

Chopped Jalapenos (to taste)

Salt and Pepper (to taste)

3/4 c. Tomato Juice

1/4 c. Water

2 Tsp. Cooking oil

Shredded Cheddar and/or -Monterey Jack

Sour Cream

Directions

Heat oil in skillet, add onions and green peppers. Cook till onions are clear. Add remaining ingredients. Stir and bring to boil. Reduce heat to simmer. When liquid evaporates out, leaving mixture at desired consistency (about 10-15 min.), spoon onto warm tortilla. Add Cheese (cheddar and/or Monterey jack) and sour cream. Roll up tortilla and enjoy.

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