A recipe for Chicken Deviled Eggs. Follow the simple recipe instructions for Chicken Deviled Eggs shared by other home cooking experts.
Ingredients6 Hard cooked eggs
1/2 c Finely chopped cooked chicken
3 tb Mayonnaise
1 tb Grated onion
1 ts Dijon mustard
1/2 ts Dry mustard
3/4 ts Hot pepper sauce, to taste
1 tb Minced parsley
Paprika, for garnish
Directions1. Cut eggs lengthwise in half. Remove yolks and place in a small bowl.
2. Marsh yolks w/ a fork. Add chicken, mayonnaise, onion, Dijon mustard,
dry mustard, hot sauce and parsley. Blend well. Stuff egg whites w/ yolk mixture. Sprinkle tops w/ paprika to garnish. Cover and refrigerate until serving time.