A recipe for Chicken In Spicy Brown Sauce. Follow the simple recipe instructions for Chicken In Spicy Brown Sauce shared by other home cooking experts.
Ingredients
3 Whole chicken breasts, split-,boned and skinned
2 tb Vegetable oil
1 15 oz can tomato sauce
1/2 c Picante sauce
4 ts Unsweetened cocoa powder
1 ts Ground cumin
1 ts Oregano
1/2 ts Garlic salt
Dash EACH: cloves, nutmeg, ground allspice
Directions
Pound chicken to 1/2" thick. Lightly brown in oil in large skillet, about 2 minutes on each side; drain off fat. Combine remaining ingredients; mix well. Pour over chicken in skillet. Bring to boil. Reduce heat; cover and simmer, gently, 10 minutes. Remove chicken to serving platter; keep warm. Cook and stir sauce until slightly thickened, about 3 to 5 minutes. Spoon sauce over chicken. Makes 6 servings.
