A recipe for Chocolate Brittle. Follow the simple recipe instructions for Chocolate Brittle shared by other home cooking experts.
Ingredients
1 pound butter1 pound sugar
1 pound almonds
1 pound walnuts, finely chopped
1 pound semi-sweet chocolate
1 cup walnuts, whole,
Directions
Directions: In a saucepan cook butter and sugar, boiling 5 minutes. Stir in almonds and cook 10-20 minutes or until nuts begin to pop and turn brown. Pour into a shallow pan and let cool. Melt chocolate and pour over mixture in pan. Sprinkle with finely chopped walnuts. After mixture hardens, turn over and sprinkle bottom side with walnuts. Break candy into pieces.
