A recipe for Chocolate-Peanut Butter Fudge. Follow the simple recipe instructions for Chocolate-Peanut Butter Fudge shared by other home cooking experts.
Ingredients
1 c. Semisweet chocolate chips1/4 c. Light brown sugar
2 Tbs. Soy milk
1/2 c. Oatmeal
1/3 c. Peanut butter, room temp.
Directions
Combine chocolate, sugar and soy milk in a steaming bowl and place in a larger pot with some water in it. Cook over low heat until the chocolate has been smoothly melted. Stir in the oatmeal. Drop the peanut butter in by rounded teaspoonfuls. Swirl it around until it is evenly distributed but not blended in. Line a small, shallow baking dish with wax paper. Pat the chocolate mixture in with the help of a cake spatula. Refrigerate for several hours until chilled and firmly set. Cut into 1 squares. "
