A recipe for Cranberry Cinnamon Bread. Follow the simple recipe instructions for Cranberry Cinnamon Bread shared by other home cooking experts.
Ingredients
1/2 Tbs. Yeast2 1/4 c. Flour, bread
1 Tbs. Sugar
1 Tbs. Peel, lemon, grated
1 Tbs. Milk, powdered
1/2 Tbs. Salt
1 Tsp. Cinnamon, ground
1 Tbs. Oil
1 1/8 c. Water; warm
1 c. Cranberries; frozen or fresh
Directions
Orange peel may be substituted for the lemon peel. Bring ingredients except cranberries to room temp and add to machine, in order. Set darkness control to 10 o'clock. Select white bread and press Start. Set cranberries out to thaw. Add cranberries at beep 88 minutes into cycle. Tested in DAK R2D2. Sylvia's comments: very moist tangy bread. For a different effect add some cardamom and/or chopped nuts.
