A recipe for Cream Sauce For Fettuccine Alfredo. Follow the simple recipe instructions for Cream Sauce For Fettuccine Alfredo shared by other home cooking experts.
Ingredients
1/4 c. Unsalted butter1 c. Whipping cream
Salt and WHITE pepper To taste
1/4 c. Freshly grated Parmesan
Cheese
Directions
Melt butter in a large skillet. When butter foams, add cream. Simmer over medium heat about 2 minutes until slightly thickened. Season with salt and white pepper When your fettuccine has been cooked, drain noodles and place in the skillet with the cream. Add 1/4 cup Parmesan cheese. Toss noodles and sauce over medium heat until sauce coats noodles, 20 to 30 seconds. Serve immediately with additional Parmesan cheese. Makes 4 to 6 servings.
