A recipe for Creme Bath Oil Soak. Follow the simple recipe instructions for Creme Bath Oil Soak shared by other home cooking experts.
Ingredients
3 Whole eggs1/4 c. + 1 Tsp. witch hazel
1/4 c. + 1 Tsp. corn oil
1 Tsp. Cider vinegar
1/2 c. Yogurt
2 Tbs. Melted butter
1 3/4 c. Whole milk
1 c. Peach or apricot juice
Directions
Melt butter and mix with corn oil. Let stand one hour. Mix eggs and stir gently. Add all ingredients one at a time to blender - adding 1 c. of milk last. Beat at low speed. Turn off blender and add last 3/4 c. milk unbeaten. Stir and enjoy. Keep refrigerated for freshness. Shake and add 1/2 c. to your tub. Makes 3 cups - enough for 6 baths.Terri St. Louis-Woltmon
