Recipe Crock Pot and Slow Cooker Crockpot Carmel Apples
 

Crockpot Carmel Apples Hot

A recipe for Crockpot Carmel Apples. Follow the simple recipe instructions for Crockpot Carmel Apples shared by other home cooking experts.


Ingredients

2 pkg. caramels, 14oz each

1/4 cup water

8 each apples

Directions

Directions: In crockpot, combine caramels and water. Cover and cook on high for 1 to 1 1/2 hours, stirring frequently. Wash and dry apples. Insert stick into stem end of each apple. Turn control on low. Dip apple into hot caramel and turn to coat entire surface. Holding apple above pot, scrape off excess accumulation of caramel from bottom apple. Place on greased wax paper to cool.

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