A recipe for Crockpot Chile Stew. Follow the simple recipe instructions for Crockpot Chile Stew shared by other home cooking experts.
Ingredients
1 each chicken, cut up4 cup water
10 oz cream of mushroom, can OR cream of chicken soup
12 each corn tortillas
1 Tsp. garlic salt
1 each chicken gravy mix, package
1/2 cup green chile, chopped
Directions
Directions: Cook chicken in crockpot with water to cover, about 4 hours. Add remaining ingredients the last half hour of cooking. Allow to boil until tortillas are tender. Serve over rice.Makes 5 - 6 servings.
