A recipe for Curtin Aikens' Vegetarian Dressing. Follow the simple recipe instructions for Curtin Aikens' Vegetarian Dressing shared by other home cooking experts.
Ingredients
2 8 x 8" pans corn bread -crumbled8 slices Wheat bread - toasted and crumbled
16 Soda crackers; crumbled
3 Eggs; beaten
1/4 c. Buttermilk
1 Stick margarine; softened
1 Tbs. Fresh sage
1/4 c. Sour cream
2 1/2 c. Vegetable broth
3 lg. Onions; diced
4 Ribs celery; diced
Directions
In a mixing bowl combine corn bread wheat bread crackers eggs buttermilk margarine sage and sour cream. Bring broth to a boil in a 2-quart saucepan. Add onions and celery. Simmer over medium heat for 15 minutes or until vegetables are tender. Add broth mixture to ingredients in bowl and mix thoroughly. Put into a large shallow baking dish. Bake at 350-degrees F. for 40-50 minutes or until golden-brown and set in the middle. When a straw inserted at the center comes out clean the dressing is done.
