A recipe for Diner Goulash. Follow the simple recipe instructions for Diner Goulash shared by other home cooking experts.
Ingredients
2 lb. Chuck or round steak, cut in cubes1/4 c. Shortening
1 c. Onion
1 sm. Garlic, minced
3/4 c. Ketchup
1 Tbs. Brown sugar
2 Tsp. Salt
2 Tsp. Paprika
Pepper to taste
1/2 Tsp. Dry mustard
2 Tbs. Worcestershire sauce
1 1/2 c. Water
2 Tbs. Flour
1/4 c. Cold water
1 pkg. (8 oz) noodles
Directions
Brown first 4 ingredients. Combine and mix ketchup, brown sugar, salt paprika, pepper, dry mustard and Worcestershire sauce. Add mixture and 1 1/2 cup water to meat mixture. Simmer 2 to 2 1/2 hours. When meat is tender, mix flour and 1/4 cup cold water. Stir into meat mixture. Heat to boiling, stirring constantly. Boil 1 minute. Pour over hot cooked noodles.
