A recipe for Easy Chicken Cacciatore. Follow the simple recipe instructions for Easy Chicken Cacciatore shared by other home cooking experts.
Ingredients
1/4 c. Olive Oil1/2 Tsp. Crushed Red Pepper
2 lb. Boneless Chicken Breasts *
1/2 lb. Thickly Sliced Mushrooms
Jar Ragu Spaghetti Sauce **
2 lg. Sweet Peppers ***
1 lg. Green Pepper ****
3/4 Tsp. Dried Thyme; crushed
2 Tbs. Red Wine Vinegar
Hot cooked spaghetti or - linguini
* Cut into thin strips
** 48oz Old World Style or use home made
*** Red or Yellow; cut into thin strips
**** Cut into thin strips
Directions
Heat olive oil and red pepper in a Dutch oven on medium-high heat. Add chicken and saute 5 mins. or until golden brown. Remove chicken from oven with a slotted spoon; set aside. Add mushrooms; saute 4 to 5 mins or until tender. Stir in spaghetti sauce, peppers, thyme, vinegar and chicken; bring to a boil. Reduce heat and simmer 8 to 10 mins or until peppers are just tender, stirring occasionally. Serve over spaghetti or linguini.
