A recipe for Egg And Sausage Strata. Follow the simple recipe instructions for Egg And Sausage Strata shared by other home cooking experts.
Ingredients12 each white bread slices, cubed
1 1/2 pound pork sausage
1/3 cup onion, chopped
1/4 cup green pepper, chopped
1 each pimiento jar, drained, chopped
6 each eggs
3 cup milk
2 Tsp. Worcestershire sauce
1 Tsp. dry mustard
1/2 Tsp. salt
1/4 Tsp. pepper
1/4 Tsp. oregano
DirectionsDirections: Line a greased 9x13 pan with bread cubes; set aside.
In a skillet, brown sausage with the onion and green pepper; drain. Stir in pimientos; sprinkle over bread.
In a bowl, beat eggs, milk, Worcestershire sauce, mustard, salt, pepper and oregano. Pour over sausage mixture. Cover and refrigerate overnight.
Bake, covered, at 325 degrees for 1 hour and 20 minutes. Uncover and bake 10 minutes longer or until a knife inserted near the center comes out clean. Let stand 10 minutes before serving.