A recipe for Egg Plant Fritters. Follow the simple recipe instructions for Egg Plant Fritters shared by other home cooking experts.
Ingredients
1 lg. Egg plant2 Tsp. Butter
1 Egg, beaten
1 Tsp. Salt
1/4 Tsp. Pepper
Flour
Directions
Boil egg plant, scoop out the meat and mix with butter, egg, salt, pepper and enough flour to drop from a spoon. Heat shortening (375 degrees). Drop batter from spoon and fry. Drain on paper towel. Cooking time about 6 minutes.
