A recipe for Firecracker Salad. Follow the simple recipe instructions for Firecracker Salad shared by other home cooking experts.
Ingredients
1 Tbs. Sesame seed, toasted2 Tbs. Distilled white vinegar
2 Tsp. Sugar
1 Tsp. Minced fresh ginger root
4 Tsp. Kikkoman Soy Sauce
1 c. Julienned radishes
1 c. Julienned cucumber
4 c. Finely shredded lettuce (iceberg)
2 Tsp. Minced fresh cilantro -OR- parsley
Directions
Mix first 5 ingredients, stirring until sugar dissolves. Combine radishes, cucumber and 3 Tbsp. dressing; cover and refrigerate 30 minutes, stirring occasionally. Toss lettuce with cilantro in large bowl. Pour radish mixture and remaining dressing over lettuce; toss lightly to combine. Source: A PARADE OF CHINESE SPECIALTIES Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias
