A recipe for Freezer Slaw. Follow the simple recipe instructions for Freezer Slaw shared by other home cooking experts.
Ingredients
1 Head of cabbage1 Carrot
1 Green pepper
1 Onion, chopped
1 Tsp. Salt
1 c. Vinegar
1 c. Sugar
1 Tsp. Celery seed
1 Tsp. Dry mustard
Directions
Chop up cabbage, carrot, pepper, onion and add salt. Let stand 1 hour. Boil together vinegar, sugar, celery seed and mustard. Cool and pour over slaw. Put in containers and freeze or use.
