A recipe for Fruit Cobbler. Follow the simple recipe instructions for Fruit Cobbler shared by other home cooking experts.
Ingredients
3/4 Stick butter3/4 c. Flour
3/4 c. Milk
1 c. Sugar
2 Tsp. Baking powder
2 c. Sweetened fruit
Directions
Contributed to the echo by: Pat Knox Fruit Cobbler Melt butter in deep casserole dish. Mix sugar, flour, baking powder, and milk together; pour over melted butter. Don't stir. On top, pour 2 cups sweetened fruit. Bake for 45 minutes to 1 hour at 325 degrees.
