A recipe for Fruit-Sweetened Strawberry Jam. Follow the simple recipe instructions for Fruit-Sweetened Strawberry Jam shared by other home cooking experts.
Ingredients2 c. Sliced fresh strawberries
1/3 c. Apple-grape concentrate (see separate recipe)
2 Tbs. Water
2 Tbs. Orange juice
Directions1. In a medium pan combine the strawberries, apple-grape sweetener, water
and orange juice. Bring to a boil, reduce the heat slightly and cook at a low boil 10 to 15 minutes, until very thick. Stir often. (To test for gelling, put about 1/2 Tsp. jam on a chilled saucer and place in freezer for 1 minute. If, when cooled, jam wrinkles when touched, it is done.) Skim the foam from the top of the jam. 2. Transfer to a bowl, cool, cover, and refrigerate.