Recipe Nuts Fudgey Brownies
 

Fudgey Brownies

A recipe for Fudgey Brownies. Follow the simple recipe instructions for Fudgey Brownies shared by other home cooking experts.


Ingredients

2 Squares unsweetened chocolate

1/3 c. Butter

2/3 c. Flour

1/2 Tsp. Baking powder

2 Eggs

1 Tsp. Vanilla

1/4 Tsp. Salt

1 c. Sugar

1/2 c. Chopped nuts *

* or use 3/4 cup Angel Flake coconut

** Melt chocolate with butter in saucepan over very low heat; stirring constantly until smooth.

Directions

Remove from heat. Mix flour, salt and baking powder. Beat eggs thoroughly. Gradually beat in sugar. Blend in chocolate mixture and vanilla. Add flour mixture; stir well. Stir in nuts. Spread in greased 8 square pan. Bake at 350F degrees for 25 minutes (moist chewy brownies) or about 30

minutes (cake like brownies). Cool in pan cut into squares or bars. Yield - 20 brownies Note: Recipe may be doubled. Bake in greased 13"x9" pan for 25-30 min.

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